Battenburg Fudge enrobed in dark chocolate
Our take on the Battenberg cake, distinctive chocolate fudge and marzipan fudge squares displayed in a distinctive two by two pattern, enrobed in dark Belgian chocolate, a true classic for afternoon tea.
Ingredients: chocolate 55% cocoa solids min, sugar, glucose syrup, ground almond (nuts), vegetable fat, cocoa masse, condensed milk (cows milk, sugar), butter (milk), almond oil colour E100 emulsifier, lecithin, soya.
Allergen Information: Contains Cow's Milk, soya. Made in a factory that uses nuts as an ingredient. May contain sulphites.